Make tofu taste like bacon?

[ARM]

as i am learning. i'm actually quite terrible in others' eyes, but my cooking tastes real good 2 me. 2 put it bluntly, i never cooked meat much before i turned, but when i did cook it, my guests were scared and usually left the table baffled and hungry. it hurt my feelings, but i accepted i'll never be really good unless i went 2 classes.
i have funny stories!

[ARM]

i like to see who delivers and the companies i'm able to pass along and give them some business.

[dorothybaez]

Originally Posted by Chenli

Didn't know egg replacer could be used for omelettes...thought it was just for cakes and stuff like that.

Me either. For baking, I use soy powder as the egg. Not that I bake much!

I've never liked tofu. And I especially loathe soy based "fake meat." I have my BLT's as LT's. For extra crunch I love to cut really early new corn off the cob in whole multi kernel chunks and put it on there. (When corn is young enough, you can shuck it and eat it right there in the garden. Yum!)

[hideousity]

Thanks for all the info everybody